Whole Peppered Ham with Jezzabelle Sauce

Each ham is hand selected, trimmed and prepared the same way, hickory smoked in the foothills of Arkansas the "old fashioned way." Each is hand rolled in brown sugar and hand rubbed with cracked black pepper. Arrives fully cooked and ready to eat. Just pour over the jezzebelle sauce, a combination of pineapple juice, horseradish, brown sugar, and lemon juice, and you have yourselves some mighty fine eatin'!

Product weight: 14-16 lbs.
Feeds: 20-25 people

Depending on availability, we may ship two half hams.

Price: $95.95