Habanero Steak Sauce 5 oz

Made with fresh Louisiana carrots, Habanero Peppers, Onions, Lime Juice, Vinegar, Garlic & Salt. The Habanero measures between 200,000 and 300,000 Scoville Units, placing it at 10 on the heat scale. It is without question the hottest of the chile peppers. Although its usage dates back to 6500 B.C., it has just recently come to fame in the U.S. Market. If you like the HEAT here's the ideal Hot Sauce for you. This will make that cow Mooooooooo!

Price: $3.50